Cracker Barrel diners are sounding the alarm; here’s what reportedly has them furious
Cracker Barrel CEO Julie Masino spoke to The Blaze’s Glenn Beck about the backlash she and the company faced after its controversial redesign this year. Cracker Barrel is taking heat from loyal diners who say food quality has slipped – from chilled biscuits to reheated sides – deepening frustration that accelerated after the company scrapped…
